AD is a poet/‘polymath’ // she holds an MSc in Visual, Material and Museum Anthropology from the University of Oxford where her research with oysters explored sensory ethnography as transformative practice ; trans-species collaboration ; intimacy in scientific practice and situated study ; de-objectification of ‘food’ ; metabolic methodologies ; labor ; and a possible ‘oysterly ontology’ // she works in restaurants, catering, construction, and as a farm tour guide